2017 Sweet Red
The sweet red epitomises the Morgan Vineyards style of flavour, longevity and length. Ruby red in colour this wine is a blend of Cabernet Sauvignon and Merlot. Whole bunch fermented together, the wine was deliberately stopped in its fermentation stage to retain some natural sugars. The nose exhibits aromas of blood plums, raspberries and red currants. The palate is densely packed with flavours of black currants cherries and Turkish delight. It finishes fine, long and sweet. THIS PRODUCT IS UNLABELED.
Please Note – Signature and proof of age must be provided upon delivery for all online alcohol sales.
• Order 6 bottles or more and get 10% off
Minimum order of 2 bottles of wine, sparkling and fortified (no minimum for spirits)
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